Fastest Way To Make Cake Pops

Break cake up into fine crumbs.

Fastest way to make cake pops.

Melt the remaining chocolate in a large cup. Freeze for about 20 minutes. I used a really simple victoria sponge recipe to make these cake pops. After you have rolled the cake balls in the palm of your hands it might not be an exact circle a good trick is to use the tablespoon or ice cream scoop to shape the cake pop into a smooth circle.

You want the. This is another great tool especially if the cake mix just won t come together and keeps crumbling. Remove cake balls from freezer. Take a handful of candy melts and melt.

Grease a 9x13 inch baking dish. Directions step 1 preheat oven to 350 degrees f 175 degrees c. Whisk the flour baking powder baking soda and salt together in a medium bowl. Prepare cake mix as instructed on the package and add food coloring to batter if desired.

You bake a box cake mix as directed. Add more frosting if needed. Make sure you have enough chocolate to completely submerge the cake ball. Ingredients 2 8 inch baked and cooled cake rounds any flavor 1 2 cup icing any flavor 3 12 ounce bags of chocolate candy wafers assorted colors vegetable shortening sprinkles and decorations assorted colors 20 30 skinny wooden lollipop sticks large foam board.

Instructions preheat oven to 350 f 177 c. Meanwhile prepare all of your decorating supplies. Before you melt the chocolate take the box from the cake mix and use a knife to gently poke small holes in the box. Let the cake cool completely and then crumble it into fine little crumbs.

It works well to melt it in a mug placed in the microwave. Melt about 2 cups of melting chocolate or almond bark. Advertisement step 2 beat cake mix water eggs and oil in a bowl using an electric mixer on low speed for 30 seconds. Grease a 9 inch springform pan.

You will be placing the cake pops in the holes while the chocolate dries. Mix about 1 4 cup of frosting into the cake crumbs. Step 3 bake in the preheated oven until a toothpick inserted in. With the mixer running on low speed add the dry ingredients and milk to the wet ingredients until.